Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 956134346 ✦ Covina, CA ✦ Designated as a 501(c)(9)

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Overview

What is Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif?

The Food Employers & Bakery & Confectionery Workers Benefit Fund of Southern California is a nonprofit organization that offers health and welfare benefits to union members under collective bargaining agreements between the union and employers. This fund is located at 1325 North Grand Avenue in Covina, California, with the ZIP code 91724. The primary mission of this organization is to provide essential benefits to its covered members, ensuring their overall well-being.

Is Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif legitimate?

Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif is a legitimate nonprofit organization registered as a 501(c)(9) entity. Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Heare are some key statistics you may want to consider:

Executive Compensation: $0
Professional Fundraising Fees: $0
Other Salaries and Wages: $0

For more financial information, click here

What is the mission statement of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif?

The Food Employers & Bakery & Confectionery Workers Benefit Fund of Southern Calif is an organization that offers health and welfare benefits to its members who are covered under collective bargaining agreements between the union and employers. The fund's primary objective is to provide essential benefits to the members in question. Through these agreements, the union and employers collaborate to ensure the members receive comprehensive coverage for their health needs. The benefits extend to various aspects of wellbeing, ensuring the members have access to necessary services and resources. Overall, the Food Employers & Bakery & Confectionery Workers Benefit Fund functions as a crucial support system for its covered members.

Who is the CEO of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif?

Doyle Townson is the Trustee of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif.

What is the revenue of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif?

Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif's revenue in 2022 was $12,688,421.

Who are the executives of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif and what are their salaries?


Here are 5 key members and their salaries:


Sonia Munoz (Trustee)
  • Compensation: $0
  • Related: $0
  • Other: $0
Brian Caufield (Trustee)
  • Compensation: $0
  • Related: $0
  • Other: $0
Doyle Townson (Trustee)
  • Compensation: $0
  • Related: $0
  • Other: $0
Cynthia Vasquez (Trustee)
  • Compensation: $0
  • Related: $0
  • Other: $0
Leroy Westmoreland (Trustee)
  • Compensation: $0
  • Related: $0
  • Other: $0
Where can I find the form 990 for Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif?

Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif's most recent form 990 was submitted in 2022 and can be accessed here.

Mission Statement of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif

The Food Employers & Bakery & Confectionery Workers Benefit Fund of Southern Calif is a nonprofit organization that offers health and welfare benefits to its members. These members are individuals who are covered by collective bargaining agreements between their unions and employers. The Fund's primary mission is to provide essential benefits to its members, ensuring their overall wellbeing and peace of mind.

The organization takes pride in its role as a critical partner in the labor-management relationship. Through the collective bargaining process, it negotiates and secures comprehensive and competitive benefit plans for its members. These benefits not only include the basics such as medical, dental, and vision coverage but also extended services like mental health support, prescription drug plans, and disability insurance.

The Food Employers & Bakery & Confectionery Workers Benefit Fund of Southern Calif goes beyond just providing benefits. It acts as a safety net for its members, ensuring they have access to the resources they need to maintain their health and well-being. By collaborating with unions and employers, the Fund creates a strong and supportive community for its members. It helps them navigate the complexities of the healthcare system, enabling them to make informed decisions and access the care they require. In this way, the organization plays a crucial role in promoting the overall health and well-being of its members, allowing them to focus on their work and personal lives with confidence.

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Impact




October, 2024

The Food Employers & Bakery & Confectionery Workers Benefit Fund of Southern California plays a crucial role in supporting the health and welfare of its members through comprehensive benefits. By providing health and welfare benefits to individuals covered by collective bargaining agreements between unions and employers, it ensures that workers in the food, baking, and confectionery industries have access to essential services and resources.

This fund helps to enhance the quality of life for its members by offering financial assistance for medical care, which can include healthcare services, preventive care, and emergency treatments. Additionally, it fosters a sense of mutual benefit and community among workers, ensuring they receive the necessary support in times of need. By facilitating these benefits, the fund not only safeguards the well-being of workers but also strengthens the overall workforce in Southern California's food industry, leading to a more stable and productive environment for both employers and employees.




This information is meant to be a general summary of Food Employers & Bakery & Confectionery Workers Benefit Fund Of Southern Calif. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$12,688,421 (2022)
Expenses
$12,171,502 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $72,677
  • Program Service Revenue: $12,047,066
  • Gross Receipts: $12,688,421

Assets and Liabilities:

  • Total Assets: $15,277,096
  • Total Liabilities: $2,762,649
  • Net Assets: $12,514,447

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Programs

Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

EMPLOYER CONTRIBUTIONS

Revenue

$11,568,023

RETIREE CONTRIBUTIONS

Revenue

$475,005

COBRA CONTRIBUTIONS

Revenue

$4,038

Organization Details

Founding Year

1965

Principal Officer

Doyle Townson

Main Address

1325 NORTH GRAND AVENUE, COVINA, CA, 91724

NTEE Category

Code: Y40 - Mutual benefit

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