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Northern California Institute Of Food Technologists

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 946073301 ✦ Belmont, CA ✦ Designated as a 501(c)(6)

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Overview

What is Northern California Institute Of Food Technologists?

The Northern California Institute of Food Technologists is a nonprofit organization committed to fostering the progression of food science and technology. By maintaining top-notch professional standards for its members, the institute encourages stronger professional and personal connections among its members. Additionally, the organization aligns its activities with the Institute of Food Technologists' broader objectives, ultimately contributing to the overall development of the industry.


Official website here: www.ncift.org

Is Northern California Institute Of Food Technologists legitimate?

Northern California Institute Of Food Technologists is a legitimate nonprofit organization registered as a 501(c)(6) entity. Northern California Institute Of Food Technologists submitted a form 990EZ, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Official website here: www.ncift.org

What is the mission statement of Northern California Institute Of Food Technologists?

The Northern California Institute of Food Technologists is committed to progressing the field of food science and technology. They strive to uphold high professional standards for their members and foster stronger professional and personal bonds among them. Additionally, the institute works towards advancing the objectives and values of the Institute of Food Technologists on a broader scale. Lastly, they aim to contribute positively to the food industry as a whole.


Official website here: www.ncift.org

Who is the CEO of Northern California Institute Of Food Technologists?

Ellice Ogle is the President of Northern California Institute Of Food Technologists.


Official website here: www.ncift.org

What is the revenue of Northern California Institute Of Food Technologists?

Northern California Institute Of Food Technologists's revenue in 2023 was $61,945.


Official website here: www.ncift.org

Who are the executives of Northern California Institute Of Food Technologists and what are their salaries?


Here are 6 key members and their salaries:


Ellice Ogle (President)
  • Compensation: $0
  • Related: $0
  • Other: $0
Parastoo Yaghmaee (Past Preside)
  • Compensation: $0
  • Related: $0
  • Other: $0
Zhongli Pan (President-El)
  • Compensation: $0
  • Related: $0
  • Other: $0
Erin Evers (Membership S)
  • Compensation: $0
  • Related: $0
  • Other: $0
Nishtha Lukhmana (Treasurer)
  • Compensation: $0
  • Related: $0
  • Other: $0
Gabriella John Swammy (Secretary)
  • Compensation: $0
  • Related: $0
  • Other: $0


Official website here: www.ncift.org

Where can I find the form 990EZ for Northern California Institute Of Food Technologists?

Northern California Institute Of Food Technologists's most recent form 990EZ was submitted in 2023 and can be accessed here.


Official website here: www.ncift.org

Learn more at the official website: www.ncift.org

Mission Statement of Northern California Institute Of Food Technologists

The Northern California Institute of Food Technologists is an organization dedicated to promoting the advancement of food science and technology. Its primary mission is to uphold high professional standards among its members and foster closer professional and personal relationships. Moreover, the institution aims to align with the goals and objectives of the Institute of Food Technologists, contributing positively to the food industry at large. In essence, the Northern California Institute of Food Technologists is committed to advancing food science, maintaining professional integrity, and collaborating with peers to enhance the industry as a whole.

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Impact




October, 2024

The Northern California Institute of Food Technologists plays a pivotal role in advancing food science and technology within the region. By maintaining high professional standards for its members, it fosters a culture of excellence and innovation in the food industry. The organization creates opportunities for professionals to form closer personal and professional relationships, leading to collaborative efforts that enhance the community's expertise and knowledge.

Through its commitment to the goals of the Institute of Food Technologists, the Northern California chapter contributes significantly to industry advancements. It supports ongoing education and professional development, ensuring members stay current with emerging trends and technologies in food science. This dedication not only benefits individuals in the field but also enhances the overall quality and safety of food products available to consumers. In essence, the Institute's impact is felt through its influence on industry standards, collaboration among professionals, and the promotion of scientific progress in food technology.




This information is meant to be a general summary of Northern California Institute Of Food Technologists. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$61,945 (2023)
Expenses
$42,222 (2023)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2023.

  • Investment Income: $49
  • Program Service Revenue: $1,617
  • Gross Receipts: $137,498

Assets and Liabilities:

  • Total Assets: $101,560
  • Total Liabilities: $0
  • Net Assets: $101,560

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Organization Details

Principal Officer

Ellice Ogle

Main Address

850 OLD COUNTY ROAD, BELMONT, CA, 94002

NTEE Category

Code: K00P - Food

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