Overview
What is Youth Cooking Services?
Youth Cooking Services, operating under the name Kids Cooking for Life, is a nonprofit organization situated in Larkspur, California. Their primary mission is to educate Bay Area children and teens about nutrition and cooking skills, aiming to foster lifelong health and well-being. Through hands-on cooking lessons, students learn various techniques such as chopping, mincing, measuring, and stirring, ultimately preparing a meal together. The organization emphasizes the importance of a balanced diet and introduces children to a variety of new foods. By learning to cook from scratch with fresh ingredients, these young individuals become advocates for healthy eating and gain the confidence to control their long-term health.
Official website here: www.kidscookingforlife.org
Is Youth Cooking Services legitimate?
Youth Cooking Services is a legitimate nonprofit organization registered as a 501(c)(3) entity. Youth Cooking Services submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Heare are some key statistics you may want to consider:
Executive Compensation: $0
Professional Fundraising Fees: $0
Other Salaries and Wages: $0
For more financial information, click here
Official website here: www.kidscookingforlife.org
What is the mission statement of Youth Cooking Services?
Youth Cooking Services, through their program named Kids Cooking for Life, aims to equip Bay Area children and teenagers with essential nutritional knowledge and cooking skills for their lifelong health and well-being. The general program involves hands-on cooking lessons where students learn various cooking techniques, such as chopping, mincing, measuring, stirring, sautéing, and simmering. After a nutritional lesson, students participate in a student-led, instructor-supported cooking experience, preparing a meal together. The program encourages students to explore a range of new foods and tastes, fostering an appreciation for food and inspiring creative ingredient combinations. By learning to cook with fresh ingredients, students become advocates for healthy eating and gain the power to manage their long-term health.
Official website here: www.kidscookingforlife.org
What is the revenue of Youth Cooking Services?
Youth Cooking Services's revenue in 2023 was $151,638.
Official website here: www.kidscookingforlife.org
Who are the executives of Youth Cooking Services and what are their salaries?
There 5 volunteers at Youth Cooking Services.
Here are 5 key members and their salaries:
- Compensation: $5,125
- Related: $0
- Other: $0
- Compensation: $6,625
- Related: $0
- Other: $0
- Compensation: $0
- Related: $0
- Other: $0
- Compensation: $0
- Related: $0
- Other: $0
- Compensation: $0
- Related: $0
- Other: $0
Official website here: www.kidscookingforlife.org
Where can I find the form 990EZ for Youth Cooking Services?
Youth Cooking Services's most recent form 990EZ was submitted in 2023 and can be accessed here.
Official website here: www.kidscookingforlife.org
Learn more at the official website: www.kidscookingforlife.org
Mission Statement of Youth Cooking Services
Youth Cooking Services, also known as Kids Cooking for Life, is a nonprofit organization dedicated to empowering Bay Area children and teenagers with essential nutritional knowledge and cooking skills. Their mission is to equip these young individuals with the necessary tools for their lifelong health and well-being. The organization achieves this through hands-on cooking lessons, where students learn various culinary skills such as chopping, mincing, measuring, stirring, sautéing, and simmering. These lessons culminate in the preparation of a shared meal, allowing students to apply their new skills in a practical setting.
Before diving into the cooking portion, the lessons begin with a nutritional lesson. This introduction provides students with a foundational understanding of the importance of balanced diets and the benefits of consuming a wide variety of foods. The youth-friendly recipes developed by the organization's recipe team aim to introduce students to new flavors and foods they may not have encountered before. This approach not only encourages the appreciation of food but also fosters creativity in combining different ingredients and flavors. By learning to cook from scratch with fresh ingredients, students become advocates for healthy eating and gain confidence in their ability to make health-conscious choices for their long-term well-being.
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Impact
October, 2024
Youth Cooking Services significantly empowers children and teens in the Bay Area by equipping them with essential nutritional knowledge and cooking skills that contribute to their lifelong health and well-being. Through hands-on cooking lessons, students learn foundational techniques such as chopping, mincing, measuring, stirring, sautéing, and simmering, leading to the creation of nutritious meals they share together at the end of each class.
The program begins with a nutrition lesson, encouraging participants to explore a variety of fresh ingredients—promoting the idea of "eating the rainbow." Students are introduced to diverse foods and flavors they may not have encountered before, fostering a deeper appreciation for food. By engaging in a student-led, instructor-supported cooking experience, participants are empowered to think creatively about combining different ingredients, enhancing their culinary skills while advocating for healthy eating.
As students learn to cook from scratch, they are equipped to take control of their health, transforming them into healthy eating advocates within their communities. This initiative not only nourishes their bodies but also instills confidence and a positive relationship with food, which will serve them well into adulthood.
This information is meant to be a general summary of Youth Cooking Services. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2023.
- Program Service Revenue: $54,383
- Gross Receipts: $151,638
Assets and Liabilities:
- Total Assets: $163,804
- Total Liabilities: $2,189
- Net Assets: $161,615
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Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
PROGRAM FEES
Revenue
$10,550
Organization Details
Founding Year
2021
Principal Officer
Saeri Yuk
Website
www.kidscookingforlife.orgNTEE Category
Code: K40 - Food
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