Overview
What is Utah Pork Producers Association?
Utah Pork Producers Association is a nonprofit organization based in Roy, Utah. Their primary focus is to boost opportunities for local pork producers by establishing Utah as a reliable and responsible supplier of top-quality pork. They achieve this through various initiatives such as consumer promotion, research, education, and resource development. One of their noteworthy projects involves creating educational videos, classroom resources, and recipes on their website, aimed at educators and consumers alike. They also offer the Youth Pork Institute, a two-day program for agriculture and pork production enthusiasts. These activities help build a strong consumer base and increase demand for Utah pork. With a dedicated team of one employee, Utah Pork Producers Association is committed to enhancing the reputation and success of the Utah pork industry.
Official website here: www.utahporkproducers.org
Is Utah Pork Producers Association legitimate?
Utah Pork Producers Association is a legitimate nonprofit organization registered as a 501(c)(5) entity. Utah Pork Producers Association submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Heare are some key statistics you may want to consider:
Executive Compensation: $51,049
Professional Fundraising Fees: $0
Other Salaries and Wages: $0
For more financial information, click here
Official website here: www.utahporkproducers.org
What is the mission statement of Utah Pork Producers Association?
The Utah Pork Producers Association aims to enhance opportunities for local pork producers by establishing Utah as a reliable and responsible provider of high-quality pork. This is achieved through consumer promotion, research, education, and resource development. The organization creates educational materials, such as videos and classroom resources, establishes recipes and cooking methods on their website, and runs the Youth Pork Institute, a two-day program to educate students involved in agriculture and pork production. These initiatives help build a strong consumer base and awareness, boosting demand for Utah pork.
Official website here: www.utahporkproducers.org
Who is the CEO of Utah Pork Producers Association?
Allison Fiscus is the Executive Di of Utah Pork Producers Association.
Official website here: www.utahporkproducers.org
What is the revenue of Utah Pork Producers Association?
Utah Pork Producers Association's revenue in 2022 was $534,382.
Official website here: www.utahporkproducers.org
Who are the executives of Utah Pork Producers Association and what are their salaries?
The average compensation at Utah Pork Producers Association during 2022 was $51,049. There is 1 employee at Utah Pork Producers Association.
Here are 8 key members and their salaries:
- Compensation: $60,978
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- Other: $0
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- Compensation: $0
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- Other: $0
Official website here: www.utahporkproducers.org
Where can I find the form 990 for Utah Pork Producers Association?
Utah Pork Producers Association's most recent form 990 was submitted in 2022 and can be accessed here.
Official website here: www.utahporkproducers.org
Learn more at the official website: www.utahporkproducers.org
Mission Statement of Utah Pork Producers Association
Utah Pork Producers Association, a nonprofit organization, aims to enhance opportunities for pork producers in Utah by establishing the Utah pork industry as a reliable and accountable supplier of high-quality pork. They accomplish this goal through various initiatives, including consumer promotion, research, education, and resource development.
In the realm of consumer promotion, the Utah Pork Producers Association has developed educational materials such as videos and classroom resources for educators. They have also established recipes and cooking methods on their website, aiming to cater to the needs of consumers and promote the demand for Utah pork. For the younger generation, they have introduced the Youth Pork Institute, a two-day program that educates students actively involved in agriculture and pork production, further strengthening the consumer base and awareness.
By engaging in these activities, the Utah Pork Producers Association aims to elevate the Utah pork industry as a responsible and consistent supplier of high-quality pork products, ultimately benefiting the pork producers in the state.
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Impact
October, 2024
The Utah Pork Producers Association plays a significant role in enhancing the opportunities for pork producers in Utah. By positioning the Utah pork industry as a reliable supplier of high-quality pork, the organization fosters growth and sustainability within the sector.
Through consumer promotion and education, they have developed resources such as instructional videos and classroom materials that engage both educators and students. Their website showcases a variety of recipes and cooking techniques, enhancing consumer awareness and driving demand for local pork products.
The Youth Pork Institute is a standout initiative that educates students actively engaged in agriculture and pork production, ensuring the next generation is informed and skilled in these vital areas. By cultivating a strong consumer base and promoting responsible production practices, the Utah Pork Producers Association significantly contributes to the health of the local economy and the overall welfare of the pork industry in Utah.
This information is meant to be a general summary of Utah Pork Producers Association. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Gross Receipts: $534,382
Assets and Liabilities:
- Total Assets: $719,924
- Total Liabilities: $13,202
- Net Assets: $706,722
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Organization Details
Founding Year
1999
Phone
(435) 752-1208Principal Officer
Allison Fiscus
Main Address
5269 SOUTH 3500 WEST, ROY, UT, 84067
Website
www.utahporkproducers.orgNTEE Category
Code: K26 - Food
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