Overview
What is Hispanic Restaurant Association?
The Hispanic Restaurant Association is a nonprofit organization dedicated to supporting Hispanic restaurateurs and chefs. Their mission is to aid in the efficient and effective opening and operation of their establishments. The long-term goal of this association is to educate and elevate the Hispanic food industry, contributing to its overall growth and success. The specifics of their activities or long-term plans are not provided in the information given.
Is Hispanic Restaurant Association legitimate?
Hispanic Restaurant Association is a legitimate nonprofit organization registered as a 501(c)(3) entity. Hispanic Restaurant Association submitted a form 990EZ, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
What is the mission statement of Hispanic Restaurant Association?
The Hispanic Restaurant Association's mission is to champion the cause of Hispanic restaurateurs and chefs. Their goal is to aid in the efficient and effective opening and operation of their restaurants. The organization's long-term vision encompasses educating and elevating the sector to an unspecified level.
Who is the CEO of Hispanic Restaurant Association?
John Jaramillo is the President of Hispanic Restaurant Association.
What is the revenue of Hispanic Restaurant Association?
Hispanic Restaurant Association's revenue in 2022 was $117,858.
Who are the executives of Hispanic Restaurant Association and what are their salaries?
Here are 3 key members and their salaries:
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Where can I find the form 990EZ for Hispanic Restaurant Association?
Hispanic Restaurant Association's most recent form 990EZ was submitted in 2022 and can be accessed here.
Mission Statement of Hispanic Restaurant Association
The Hispanic Restaurant Association, as a nonprofit organization, is dedicated to advocating for the betterment of Hispanic restauranteurs and chefs. Their mission is to aid these individuals in efficiently and effectively opening and operating their eateries. In the long run, the association aims to educate and uplift the Hispanic culinary industry, seeking to elevate its status and influence.
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Impact
October, 2024
The Hispanic Restaurant Association plays a crucial role in advocating for Hispanic restaurateurs and chefs, enabling them to open and operate their restaurants with greater efficiency and effectiveness. By focusing on the unique challenges these individuals face, the association provides valuable support and resources that enhance their ability to thrive in the competitive restaurant industry.
Through its initiatives, the organization aims to educate and elevate Hispanic culinary professionals, fostering community improvement and economic growth within the Hispanic community. By empowering these restaurateurs, the association not only contributes to their personal success but also enriches the cultural tapestry of the culinary landscape, ensuring that diverse flavors and traditions are celebrated and sustained.
This information is meant to be a general summary of Hispanic Restaurant Association. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Gross Receipts: $132,916
Assets and Liabilities:
- Total Assets: $7,207
- Total Liabilities: $1,499
- Net Assets: $5,708
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Organization Details
Phone
0000000000Principal Officer
John Jaramillo
Main Address
6000 S FRASER ST, CENTENNIAL, CO, 80016
NTEE Category
Code: S03 - Community improvement
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