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Sustainable Food Center

Learn about this cause: What are the reviews? Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 742441468 ✦ Austin, TX ✦ Designated as a 501(c)(3)

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Overview

What is Sustainable Food Center?

The Sustainable Food Center is a nonprofit organization located in Austin, Texas, specifically at 2921 EAST 17TH STREET BUILDING C, 78702. Their mission is to transform the food system for the betterment of health, land, and livelihood. They achieve this by promoting climate resilience and health through regenerative practices among small to mid-size growers. The organization offers business support to farmers, enabling them to thrive and preserve farmland for future generations. The Sustainable Food Center also operates two weekly farmers' markets and has a vibrant supply chain initiative that connects local producers with wholesale buyers. With a dedicated workforce of 52 employees, the Sustainable Food Center is committed to fostering a sustainable food system in Central Texas.


Official website here: www.sustainablefoodcenter.org

What are the reviews and ratings of this charity?

Charity Navigator Rating 97%

The Sustainable Food Center has received an impressive Four-Star out of Four Star rating from Charity Navigator, indicating a high level of accountability and financial health. This score is derived entirely from their Accountability & Finance metrics, showcasing strong operational practices and transparency. Their recent fiscal year (FY2023) demonstrates a commitment to effective governance, including 100% independent board members and robust financial oversight mechanisms.

Organizational strengths are evident in their financial ratios, with an impressive program expense ratio of 80.11%, indicating that a significant portion of their funds is directed towards programs rather than administrative costs. Their fundraising efficiency is also commendable, with a low cost of $0.11 to raise a dollar, reflecting efficient fundraising practices. Additionally, they maintain a healthy liabilities to assets ratio, illustrating a solid financial foundation.

While the data does not highlight specific limitations, the consistently high scores across various accountability measures suggest that the Sustainable Food Center is well-managed and adheres to best practices in nonprofit governance. Overall, this organization stands out as a trustworthy and effective nonprofit dedicated to its mission of promoting sustainable food practices.


This AI summary has been generated from information found on Charity Navigator.

What do the Facebook reviews say about Sustainable Food Center?

96% of 18 reviewers on Facebook recommend the Sustainable Food Center. Here is a summary of their reviews:

Many individuals appreciate the organization's mission and impact on the community. Reviewers often note the positive influence the Sustainable Food Center has on promoting healthy, sustainable food practices and increasing access to nutritious options, especially for underserved populations. The community programs and workshops offered are particularly well-received, with participants expressing gratitude for the knowledge and resources shared.

Overall, the sentiment is overwhelmingly positive, with supporters highlighting the dedication and effectiveness of the nonprofit in addressing food security and sustainability challenges. The Sustainable Food Center appears to genuinely resonate with its audience, fulfilling its commitment to improving local food systems.


This AI summary has been generated from reviews found on Facebook.

Is Sustainable Food Center legitimate?

Sustainable Food Center is a legitimate nonprofit organization registered as a 501(c)(3) entity. Sustainable Food Center submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Heare are some key statistics you may want to consider:

Executive Compensation: $159,511
Professional Fundraising Fees: $0
Other Salaries and Wages: $1,239,650

For more financial information, click here


Official website here: www.sustainablefoodcenter.org

What is the mission statement of Sustainable Food Center?

The Sustainable Food Center aims to transform the food system to promote the health, wellbeing, and livelihood of the people. Specifically, they endeavor to foster climate resilience and health in local communities by advocating for regenerative farming practices among small to mid-sized growers and providing business support to farmers to ensure their sustainability and preservation of farmland for future generations. Additionally, they manage two weekly farmers markets and a vibrant supply chain initiative that connects local producers with wholesale buyers, contributing to a strengthened food system.


Official website here: www.sustainablefoodcenter.org

Who is the CEO of Sustainable Food Center?

Mark Bethell is the Chair of Sustainable Food Center.


Official website here: www.sustainablefoodcenter.org

What is the revenue of Sustainable Food Center?

Sustainable Food Center's revenue in 2022 was $2,692,143.


Official website here: www.sustainablefoodcenter.org

Who are the executives of Sustainable Food Center and what are their salaries?

The average compensation at Sustainable Food Center during 2022 was $26,907. There are 52 employees and 52 volunteers at Sustainable Food Center.


Here are 18 key members and their salaries:


Jody Madden (Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
James Osborn (Chair-Elect)
  • Compensation: $0
  • Related: $0
  • Other: $0
Erika Levack (Past Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Naomi Weiner (Secretary)
  • Compensation: $0
  • Related: $0
  • Other: $0
Sara Maxwell (Treasurer)
  • Compensation: $0
  • Related: $0
  • Other: $0
Amy Bell (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Carrie Dyer (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Laura Estes (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Felipe Fernandez (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jessica Gaffney (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Bill Longley (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Dan Phillips (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Shelly Sethi (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Nancy Spencer (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Eric De Valpine (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Wendy Wheless (Board Member)
  • Compensation: $0
  • Related: $0
  • Other: $0
Mark Bethell (Executive Di)
  • Compensation: $133,724
  • Related: $0
  • Other: $16,516
Ronda Rutledge (Executive Di)
  • Compensation: $1,939
  • Related: $0
  • Other: $0


Official website here: www.sustainablefoodcenter.org

Where can I find the form 990 for Sustainable Food Center?

Sustainable Food Center's most recent form 990 was submitted in 2022 and can be accessed here.


Official website here: www.sustainablefoodcenter.org

Learn more at the official website: www.sustainablefoodcenter.org

Mission Statement of Sustainable Food Center

The Sustainable Food Center (SFC) aims to revolutionize the food system, ensuring it nourishes not only the health of individuals but also the wellbeing of the land and livelihoods. By promoting regenerative practices among small to mid-size growers, SFC fosters climate resilience and the thriving of farmers, enabling them to sustain their farms for future generations. Furthermore, SFC offers business support to farmers, empowering them to succeed and preserve farmland for future generations. Additionally, SFC operates two weekly farmers markets and a vibrant supply chain initiative, connecting their network of producers with a growing cohort of wholesale buyers.

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Impact




June, 2024

Sustainable Food Center's impact includes transforming the food system to nourish health, land, and livelihood in Austin, Texas. Through their Farm Viability program, they foster climate resiliency and health by promoting regenerative practices with small to mid-size growers. Additionally, they offer business support to farmers, enabling them to thrive and preserve farmland for future generations. Sustainable Food Center operates two weekly farmers markets and a vibrant supply chain initiative that connects producers with wholesale buyers. Their work contributes to a more sustainable and resilient food system in Central Texas.




This information is meant to be a general summary of Sustainable Food Center. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$2,692,143 (2022)
Expenses
$2,717,393 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $961
  • Program Service Revenue: $165,257
  • Gross Receipts: $2,803,039

Assets and Liabilities:

  • Total Assets: $4,814,175
  • Total Liabilities: $155,130
  • Net Assets: $4,659,045

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Programs

Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

FARM VIABILITY PROGRAM FEES

Revenue

$164,693

FOOD ACCESS & ED PROGRAM FEES

Revenue

$564

Organization Details

Founding Year

1993

Principal Officer

Mark Bethell

Main Address

2921 EAST 17TH STREET BUILDING C, AUSTIN, TX, 78702

NTEE Category

Code: C60 - Environment

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