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Sustainable Food Center

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 742441468 ✦ Austin, TX ✦ Designated as a 501(c)(3)

Overview

What is Sustainable Food Center?

The Sustainable Food Center is a nonprofit organization located in Austin, Texas, specifically at 2921 EAST 17TH STREET BUILDING C, 78702. Their mission is to transform the food system for the betterment of health, land, and livelihood. They achieve this by promoting climate resilience and health through regenerative practices among small to mid-size growers. The organization offers business support to farmers, enabling them to thrive and preserve farmland for future generations. The Sustainable Food Center also operates two weekly farmers' markets and has a vibrant supply chain initiative that connects local producers with wholesale buyers. With a dedicated workforce of 52 employees, the Sustainable Food Center is committed to fostering a sustainable food system in Central Texas.


Official website here: www.sustainablefoodcenter.org

Is Sustainable Food Center legitimate?

Sustainable Food Center is a legitimate nonprofit organization registered as a 501(c)(3) entity. Sustainable Food Center submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.

Here are some key statistics you may want to consider:

Executive Compensation: $159,511
Professional Fundraising Fees: $0
Other Salaries and Wages: $1,239,650

For more financial information, click here


Official website here: www.sustainablefoodcenter.org

What is the mission statement of Sustainable Food Center?

The Sustainable Food Center aims to transform the food system to promote the health, wellbeing, and livelihood of the people. Specifically, they endeavor to foster climate resilience and health in local communities by advocating for regenerative farming practices among small to mid-sized growers and providing business support to farmers to ensure their sustainability and preservation of farmland for future generations. Additionally, they manage two weekly farmers markets and a vibrant supply chain initiative that connects local producers with wholesale buyers, contributing to a strengthened food system.


Official website here: www.sustainablefoodcenter.org

Who is the CEO of Sustainable Food Center?

Mark Bethell is the Chair of Sustainable Food Center.


Official website here: www.sustainablefoodcenter.org

What is the revenue of Sustainable Food Center?

Sustainable Food Center's revenue in 2022 was $2,692,143.


Official website here: www.sustainablefoodcenter.org

Who are the executives of Sustainable Food Center and what are their salaries?

The average compensation at Sustainable Food Center during 2022 was $26,907. There are 52 employees and 52 volunteers at Sustainable Food Center.

Here are 18 key members and their salaries:

    Mark Bethell (Executive Di)
  • Compensation: $133,724
  • Related: $0
  • Other: $16,516

    • Ronda Rutledge (Executive Di)
  • Compensation: $1,939
  • Related: $0
  • Other: $0

    • Jody Madden (Chair) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • James Osborn (Chair-Elect) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Erika Levack (Past Chair) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Naomi Weiner (Secretary) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Sara Maxwell (Treasurer) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Amy Bell (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Carrie Dyer (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Laura Estes (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Felipe Fernandez (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Jessica Gaffney (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Bill Longley (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Dan Phillips (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Shelly Sethi (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Nancy Spencer (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Eric De Valpine (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Wendy Wheless (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0


  • Official website here: www.sustainablefoodcenter.org

    Where can I find the form 990 for Sustainable Food Center?

    The Sustainable Food Center’s most recent form 990 was submitted in 2022 and can be accessed here


    Official website here: www.sustainablefoodcenter.org

    Learn more at the official website: www.sustainablefoodcenter.org

    Mission Statement of Sustainable Food Center

    The Sustainable Food Center (SFC) aims to revolutionize the food system, ensuring it nourishes not only the health of individuals but also the wellbeing of the land and livelihoods. By promoting regenerative practices among small to mid-size growers, SFC fosters climate resilience and the thriving of farmers, enabling them to sustain their farms for future generations. Furthermore, SFC offers business support to farmers, empowering them to succeed and preserve farmland for future generations. Additionally, SFC operates two weekly farmers markets and a vibrant supply chain initiative, connecting their network of producers with a growing cohort of wholesale buyers.

    Impact

    This information is meant to be a general summary of Sustainable Food Center. Please take the time to review official sources before making any decisions based upon the content provided here.




    Tuesday, June 18, 2024

    Sustainable Food Center's impact includes transforming the food system to nourish health, land, and livelihood in Austin, Texas. Through their Farm Viability program, they foster climate resiliency and health by promoting regenerative practices with small to mid-size growers. Additionally, they offer business support to farmers, enabling them to thrive and preserve farmland for future generations. Sustainable Food Center operates two weekly farmers markets and a vibrant supply chain initiative that connects producers with wholesale buyers. Their work contributes to a more sustainable and resilient food system in Central Texas.





    Financials

    This financial information is from Propublica.

    Revenue
    Expenses
    Efficiency

    Other financial information:

    This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $961
  • Program Service Revenue: $165,257
  • Gross Receipts: $2,803,039

    • Assets and Liabilities:
  • Total Assets: $4,814,175
  • Total Liabilities: $155,130
  • Net Assets: $4,659,045
  • Programs

    Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

    FARM VIABILITY PROGRAM FEES

    Revenue

    $164,693

    FOOD ACCESS & ED PROGRAM FEES

    Revenue

    $564

    Organization Details

    Founding Year

    1993

    Principal Officer

    Mark Bethell

    Main Address

    2921 EAST 17TH STREET BUILDING C, AUSTIN, TX, 78702

    NTEE Category

    Code: C60 - Environment

    If you are a representative of Sustainable Food Center and wish to learn more about how Give Freely can help you raise funds, please click here: https://givefreely.com/nonprofits/. Our services are offered at no cost to your organization.