Overview
What is Hawaii Culinary Education Foundation?
The Hawaii Culinary Education Foundation is a nonprofit organization situated in Honolulu, Hawaii, dedicated to fostering and strengthening culinary education within the state. It provides valuable resources and instructional opportunities for aspiring chefs and professionals. By inviting renowned chefs to share their expertise, the foundation offers affordable workshops, showcasing innovative techniques to its participants. One of its signature initiatives, Restaurant Reality, offers students the chance to work alongside professional chefs in a real-world kitchen setting. The foundation's main goal is to empower the culinary community in Hawaii.
Official website here: www.hawaiiculinaryfoundation.org
Is Hawaii Culinary Education Foundation legitimate?
Hawaii Culinary Education Foundation is a legitimate nonprofit organization registered as a 501(c)(3) entity. Hawaii Culinary Education Foundation submitted a form 990EZ, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Official website here: www.hawaiiculinaryfoundation.org
What is the mission statement of Hawaii Culinary Education Foundation?
The Hawaii Culinary Education Foundation is dedicated to fostering and strengthening culinary education within Hawaii. It accomplishes this by offering support to relevant programs and providing valuable educational resources for aspiring culinary professionals. The foundation conducts various events, including workshops led by renowned chefs, to teach advanced techniques at affordable prices. One of their initiatives, Restaurant Reality, offers hands-on experience to students by allowing them to work alongside professional chefs in a real-world kitchen setting.
Official website here: www.hawaiiculinaryfoundation.org
Who is the CEO of Hawaii Culinary Education Foundation?
Unavailable
Official website here: www.hawaiiculinaryfoundation.org
What is the revenue of Hawaii Culinary Education Foundation?
Hawaii Culinary Education Foundation's revenue in 2022 was $92,933.
Official website here: www.hawaiiculinaryfoundation.org
Who are the executives of Hawaii Culinary Education Foundation and what are their salaries?
Here are 8 key members and their salaries:
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Official website here: www.hawaiiculinaryfoundation.org
Where can I find the form 990EZ for Hawaii Culinary Education Foundation?
Hawaii Culinary Education Foundation's most recent form 990EZ was submitted in 2022 and can be accessed here.
Official website here: www.hawaiiculinaryfoundation.org
Learn more at the official website: www.hawaiiculinaryfoundation.org
Mission Statement of Hawaii Culinary Education Foundation
The Hawaii Culinary Education Foundation is dedicated to advancing culinary education within the state. Its primary mission is to provide relevant information and resources for aspiring culinary professionals. The organization accomplishes this by organizing programs and workshops, inviting renowned chefs to demonstrate contemporary cooking techniques at affordable prices. One such initiative is Restaurant Reality, where several students gain hands-on experience by working alongside a professional chef. By doing so, the Hawaii Culinary Education Foundation plays a vital role in fostering the growth and development of the culinary industry in Hawaii.
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Impact
October, 2024
The Hawaii Culinary Education Foundation significantly impacts the culinary landscape in Hawaii by actively developing and supporting education programs tailored for aspiring culinary professionals. By providing unique learning opportunities, it equips students with essential skills and knowledge necessary for success in the culinary industry.
One of its key initiatives, the Restaurant Reality program, immerses students in a real kitchen environment, allowing them to work alongside experienced chefs. This hands-on approach cultivates practical skills and offers invaluable insights into the industry's demands and standards. Additionally, through workshops featuring visiting chefs, the foundation introduces students to innovative culinary techniques and trends, fostering creativity and adaptability in their cooking practices.
Overall, the foundation serves as a vital resource for culinary education in Hawaii, ensuring that students not only gain theoretical knowledge but also practical experience that enhances their readiness for careers in a competitive field. Through such initiatives, it nurtures the next generation of culinary talent while contributing to the overall growth and vibrancy of Hawaii's food culture.
This information is meant to be a general summary of Hawaii Culinary Education Foundation. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Program Service Revenue: $6,350
- Gross Receipts: $164,630
Assets and Liabilities:
- Total Assets: $56,742
- Total Liabilities: $0
- Net Assets: $56,742
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Organization Details
Phone
(808) 371-6379Main Address
PO BOX 3108, HONOLULU, HI, 968023108
NTEE Category
Code: B40 - Education
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