International Dairy Foods Association

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 521696342 ✦ Washington, DC ✦ Designated as a 501(c)(6)

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Overview

What is International Dairy Foods Association?

The International Dairy Foods Association (IDFA), based in Washington, D.C., serves as a representative body for the nation's dairy manufacturing and marketing industries. Its membership comprises over 550 companies, contributing to a $125-billion industry that directly employs over 3.3 million people and generates an overall economic impact of $753 billion. The diverse range of IDFA members includes multinational corporations, single-plant companies, dairy firms, cooperatives, and food retailers, all committed to innovation and sustainable business practices. IDFA members account for approximately 90% of the milk, cheese, ice cream, yogurt, and cultured products, along with dairy ingredients, produced and marketed in the United States and sold globally. IDFA's mission is to advocate for the interests of its members and ensure the continued production and distribution of safe, nutritious, and delicious dairy products.


Official website here: www.idfa.org

Is International Dairy Foods Association legitimate?

International Dairy Foods Association is a legitimate nonprofit organization registered as a 501(c)(6) entity. International Dairy Foods Association submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Heare are some key statistics you may want to consider:

Executive Compensation: $1,563,230
Professional Fundraising Fees: $0
Other Salaries and Wages: $3,609,654

For more financial information, click here


Official website here: www.idfa.org

What is the mission statement of International Dairy Foods Association?

The International Dairy Foods Association (IDFA) serves as a representative body for the dairy manufacturing and marketing industries in the United States, as well as their suppliers. With a diverse membership, IDFA encompasses various entities, ranging from multinational organizations to single-plant companies. This association promotes innovative and sustainable business practices within its membership, which collectively account for approximately 90% of the milk, cheese, ice cream, yogurt, and cultured products, and dairy ingredients produced and marketed in the U.S. and sold globally. The mission of IDFA is to support its members in providing safe, nutritious, and delicious dairy products to consumers worldwide.


Official website here: www.idfa.org

Who is the CEO of International Dairy Foods Association?

Michael Dykes is the President & Ceo of International Dairy Foods Association. The CEO's salary of International Dairy Foods Association is $969,267 and their total compensation is $976,591.


Official website here: www.idfa.org

What is the revenue of International Dairy Foods Association?

International Dairy Foods Association's revenue in 2022 was $11,180,708.


Official website here: www.idfa.org

Who are the executives of International Dairy Foods Association and what are their salaries?

The average compensation at International Dairy Foods Association during 2022 was $184,746. There are 28 employees at International Dairy Foods Association.


Here are 45 key members and their salaries (International Dairy Foods Association's CEO's salary is $969,267 and their total compensation is $976,591):


David Ahlem (Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Patricia Stroup (Vice Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Stan Ryan (Secretary)
  • Compensation: $0
  • Related: $0
  • Other: $0
David Nelsen (Treasurer)
  • Compensation: $0
  • Related: $0
  • Other: $0
Andrei Mikhalevsky (Ingredients Board Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Brad Anderson (Ingredients Board Vice Cha)
  • Compensation: $0
  • Related: $0
  • Other: $0
Brian Phelan (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Chris Olsen (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Dale Andersen (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Dan Zagzebski (Immediate Past Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Dennis Rodenbaugh (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Doug Simon (Cheese Board Vice Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Douglas Glade (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Ed Mullins (Milk Board Vice Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Erin Sharp (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Greg Schlafer (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jay Bryant (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jeff Fielkow (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jeffrey Kaneb (Milk Board Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jerry Kaminski (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Ken Jorgensen (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Lawrence Webster (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Louie Gentine (Cheese Board Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Mary Ledman (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Michael Wells (Ice Cream Board Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Mike Durkin (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Mike Neu (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Peter Cotter (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Philippe Caradec (Yogurt And Cultured Produc)
  • Compensation: $0
  • Related: $0
  • Other: $0
Rich Draper (Ice Cream Board Vice Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Scott Mcginty (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Shelley Roth (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Sue Taylor (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Terry Brockman (Ingredients Board Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Tim Galloway (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Tom Murphy (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Trevor Farrell (Yogurt And Cultured Produc)
  • Compensation: $0
  • Related: $0
  • Other: $0
Michael Dykes (President & Ceo)
  • Compensation: $969,267
  • Related: $0
  • Other: $7,324
Neil Moran (Senior Vice President)
  • Compensation: $302,662
  • Related: $0
  • Other: $4,658
Tracy Boyle (Chief, People Strategy)
  • Compensation: $148,301
  • Related: $0
  • Other: $14,948
Dave Carlin (Senior Vice President)
  • Compensation: $471,195
  • Related: $0
  • Other: $17,023
Thomas Wojno (Senior Vice President)
  • Compensation: $429,574
  • Related: $0
  • Other: $5,318
Joseph Scimeca (Senior Vice President)
  • Compensation: $332,798
  • Related: $0
  • Other: $6,566
Danielle Quist (Senior Director)
  • Compensation: $215,575
  • Related: $0
  • Other: $12,881
John Allan (Vp, Regulatory Affairs & Int'L Standards)
  • Compensation: $200,924
  • Related: $0
  • Other: $12,358


Official website here: www.idfa.org

Where can I find the form 990 for International Dairy Foods Association?

International Dairy Foods Association's most recent form 990 was submitted in 2022 and can be accessed here.


Official website here: www.idfa.org

Learn more at the official website: www.idfa.org

Mission Statement of International Dairy Foods Association

The International Dairy Foods Association (IDFA) serves as the representative body for the nation's dairy manufacturing and marketing sectors, encompassing a diverse membership ranging from multinational organizations to single-plant companies. This association boasts approximately 90% of the milk, cheese, ice cream, yogurt, and cultured products, as well as dairy ingredients produced and marketed within the United States, and sold globally. With a membership of 550 companies, IDFA is an influential player within a $125-billion industry, ensuring the provision of safe, nutritious, and delightful dairy products to people of all ages worldwide. The International Dairy Foods Association's mission is to advocate for, and support, the interests of its members, promoting sustainable business practices and innovation across the dairy industry.

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Impact




October, 2024

The International Dairy Foods Association (IDFA) plays a significant role in representing and advancing the U.S. dairy manufacturing and marketing industry. By supporting over 3.3 million jobs and generating $41.6 billion in direct wages, IDFA contributes substantially to the economy, bringing about a total economic impact of $753 billion.

With a diverse membership that includes multinational corporations, single-plant operations, cooperatives, food retailers, and suppliers, IDFA is a key player in promoting innovation and sustainable practices within the industry. Its members are responsible for approximately 90% of the production and marketing of dairy products such as milk, cheese, ice cream, yogurt, and cultured goods. This extensive reach ensures that safe, nutritious, and delicious dairy foods are accessible to people of all ages, both domestically and internationally.

In addition to advocating for its members, IDFA actively engages in community improvement initiatives, fostering a stronger connection between the dairy industry and the wider communities it serves. Through its efforts, IDFA not only impacts the economy but also enhances the overall well-being of communities reliant on the dairy sector.




This information is meant to be a general summary of International Dairy Foods Association. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$11,180,708 (2022)
Expenses
$10,011,536 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $301,561
  • Program Service Revenue: $10,540,418
  • Gross Receipts: $13,338,494

Assets and Liabilities:

  • Total Assets: $20,347,646
  • Total Liabilities: $8,785,633
  • Net Assets: $11,562,013

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Programs

Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

MEMBERSHIP DUES

Revenue

$7,737,864

TRAINING & ED. PROGRAMS

Revenue

$2,802,554

Organization Details

Founding Year

1989

Principal Officer

Michael Dykes

Main Address

1250 H STREET NW 900, WASHINGTON, DC, 20005

NTEE Category

Code: S41 - Community improvement

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