Overview
What is International Association Of Culinary Professionals?
The International Association of Culinary Professionals, located in Alpharetta, Georgia, is a nonprofit organization dedicated to supporting its members in securing employment and excelling in their culinary careers. They achieve this by offering connections and educational opportunities in the realm of culinary communication. With a team of six dedicated individuals, they strive to empower their members to succeed in the culinary field.
Official website here: www.iacp.com
Is International Association Of Culinary Professionals legitimate?
International Association Of Culinary Professionals is a legitimate nonprofit organization registered as a 501(c)(6) entity. International Association Of Culinary Professionals submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Heare are some key statistics you may want to consider:
Executive Compensation: $0
Professional Fundraising Fees: $0
Other Salaries and Wages: $0
For more financial information, click here
Official website here: www.iacp.com
What is the mission statement of International Association Of Culinary Professionals?
The International Association of Culinary Professionals is dedicated to assisting its members in securing employment and excelling in their respective fields by offering valuable connections and educational resources. Their mission is centered around enhancing culinary communication, aiming to equip members with the necessary tools and knowledge to succeed in their careers. By providing a network of opportunities and continuous learning, the organization empowers its members to excel in the culinary industry.
Official website here: www.iacp.com
Who is the CEO of International Association Of Culinary Professionals?
Nancy Hopkins is the Director of International Association Of Culinary Professionals.
Official website here: www.iacp.com
What is the revenue of International Association Of Culinary Professionals?
International Association Of Culinary Professionals's revenue in 2022 was $454,692.
Official website here: www.iacp.com
Who are the executives of International Association Of Culinary Professionals and what are their salaries?
There are 6 employees at International Association Of Culinary Professionals.
Here are 7 key members and their salaries:
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Official website here: www.iacp.com
Where can I find the form 990 for International Association Of Culinary Professionals?
International Association Of Culinary Professionals's most recent form 990 was submitted in 2022 and can be accessed here.
Official website here: www.iacp.com
Learn more at the official website: www.iacp.com
Mission Statement of International Association Of Culinary Professionals
The International Association of Culinary Professionals (IACP) is dedicated to assisting its members in securing employment and performing their roles effectively. This is achieved through providing them with valuable connections and educational opportunities in the realm of culinary communication. The association's mission is to serve as a catalyst for its members, enabling them to excel in their careers and make significant contributions to the culinary world. By offering networking opportunities and educational resources, IACP empowers its members to enhance their skills, expand their professional networks, and stay updated on industry trends. This, in turn, equips them with the necessary tools to excel in their chosen fields, thereby benefiting both the members and the culinary community at large.
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Impact
October, 2024
The International Association of Culinary Professionals plays a vital role in enhancing the culinary industry by focusing on the professional development of its members. By providing valuable connections and educational resources, the association empowers culinary professionals to excel in their careers.
Members benefit from a network that fosters collaboration and knowledge sharing, enabling them to build meaningful relationships within the culinary community. The educational opportunities offered help members refine their skills and stay updated with industry trends, ultimately enhancing their competitiveness in a dynamic job market.
The impact of the association is evident in its commitment to facilitating professional growth, thereby contributing to the overall improvement of the culinary field. This focus on culinary communication not only advances individual careers but also uplifts the standards within the industry as a whole.
This information is meant to be a general summary of International Association Of Culinary Professionals. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Program Service Revenue: $454,692
- Gross Receipts: $454,692
Assets and Liabilities:
- Total Assets: $38,142
- Total Liabilities: $130,387
- Net Assets: -$92,245
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Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
SPONSORSHIPS
Revenue
$141,000
OTHER
Revenue
$130,349
AWARDS
Revenue
$76,254
MEMBERSHIP DUES
Revenue
$65,673
ANNUAL CONFERENCE
Revenue
$41,416
Organization Details
Founding Year
1980
Phone
(646) 358-4957Principal Officer
Nancy Hopkins
Main Address
30000 MILL CREEK AVE BLD 100 340, ALPHARETTA, GA, 30022
Website
www.iacp.comNTEE Category
Code: S41 - Community improvement
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