Overview
What is The Foundation For Fresh Produce?
The Foundation for Fresh Produce is a nonprofit organization situated in Newark, Delaware. Its primary goal is to foster a healthier world by altering the trajectory of human health, focusing on the produce industry's potential to address global health and economic challenges, particularly those related to nutrition and hunger. The foundation undertakes initiatives to enhance the appeal of fruits and vegetables as a fundamental part of diets, supports the development of infrastructure and supply chain solutions for easier access, and fosters strategic alliances to encourage healthier eating habits among children and families. The organization also receives funding from the National Institute of Food and Agriculture (NIFA) for Career Pathways internships in STEM-based agriculture workforce, providing college interns with opportunities to participate in produce industry workshops and events throughout the year.
Official website here: www.freshproduce.com
Is The Foundation For Fresh Produce legitimate?
The Foundation For Fresh Produce is a legitimate nonprofit organization registered as a 501(c)(3) entity. The Foundation For Fresh Produce submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Heare are some key statistics you may want to consider:
Executive Compensation: $0
Professional Fundraising Fees: $0
Other Salaries and Wages: $0
For more financial information, click here
Official website here: www.freshproduce.com
What is the mission statement of The Foundation For Fresh Produce?
The Foundation for Fresh Produce aims to foster a healthier world by altering the course of human health. Recognizing the potential of the produce industry to address numerous global health and economic challenges, particularly those related to nutrition and hunger, the foundation focuses on enhancing the appeal of fruits and vegetables as a vital component of people's diets. Additionally, it supports the development of infrastructure and supply chain solutions to facilitate easier access to these nutritious foods. Lastly, the organization forms strategic alliances to empower children and families in establishing healthier eating habits.
Official website here: www.freshproduce.com
Who is the CEO of The Foundation For Fresh Produce?
Catherine Burns is the CEO of The Foundation For Fresh Produce The CEO's salary of The Foundation For Fresh Produce is $286,090 and their total compensation is $1,366,953.
Official website here: www.freshproduce.com
What is the revenue of The Foundation For Fresh Produce?
The Foundation For Fresh Produce's revenue in 2023 was $1,772,982.
Official website here: www.freshproduce.com
Who are the executives of The Foundation For Fresh Produce and what are their salaries?
There 18 volunteers at The Foundation For Fresh Produce.
Here are 12 key members and their salaries (The Foundation For Fresh Produce's CEO's salary is $286,090 and their total compensation is $1,366,953):
- Compensation: $286,090
- Related: $858,268
- Other: $222,595
- Compensation: $178,942
- Related: $119,294
- Other: $24,879
- Compensation: $84,290
- Related: $252,870
- Other: $45,354
- Compensation: $32,045
- Related: $224,317
- Other: $29,358
- Compensation: $37,724
- Related: $264,069
- Other: $19,481
- Compensation: $30,101
- Related: $210,706
- Other: $18,889
- Compensation: $30,747
- Related: $215,228
- Other: $12,851
- Compensation: $30,508
- Related: $213,556
- Other: $35,876
- Compensation: $27,264
- Related: $190,847
- Other: $40,748
- Compensation: $29,954
- Related: $209,677
- Other: $8,425
- Compensation: $23,892
- Related: $167,246
- Other: $34,457
- Compensation: $32,489
- Related: $227,420
- Other: $42,344
Official website here: www.freshproduce.com
Where can I find the form 990 for The Foundation For Fresh Produce?
The Foundation For Fresh Produce's most recent form 990 was submitted in 2023 and can be accessed here.
Official website here: www.freshproduce.com
Learn more at the official website: www.freshproduce.com
Mission Statement of The Foundation For Fresh Produce
The Foundation for Fresh Produce aims to foster a healthier world by altering the course of human health. Recognizing the produce industry's potential to address numerous global health and economic challenges, particularly those concerning nutrition and hunger, the organization focuses on several key areas. Firstly, they strive to enhance the appeal of fruits and vegetables as an essential component of people's diets. Secondly, they support the development of infrastructure and supply chain solutions, ensuring easier access to fresh produce. Lastly, The Foundation for Fresh Produce establishes strategic alliances to facilitate the formation of healthier eating habits among children and families. In essence, their mission is to leverage the power of fresh produce to combat health issues and promote better nutrition worldwide.
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Impact
October, 2024
The Foundation For Fresh Produce significantly impacts public health by promoting the consumption of fruits and vegetables as vital components of a nutritious diet. By focusing on improving the appeal of fresh produce, the organization addresses critical issues surrounding nutrition and hunger, making healthier food choices more accessible and appealing to communities.
Through initiatives such as the Career Pathways Internships in STEM-based agriculture, the foundation cultivates a new generation of leaders in the produce industry by offering college students hands-on experience and education. This program underscores the importance of developing infrastructure and supply chain solutions to enhance access to fresh produce, ultimately aiding in healthier eating habits among families.
Additionally, by establishing strategic alliances, the foundation works to foster a culture of health that prioritizes fresh produce in everyday diets, thereby influencing long-term changes in lifestyle and wellness. Overall, the foundation's efforts are directed towards creating a healthier world and changing the trajectory of human health through sustainable and impactful approaches in the produce sector.
This information is meant to be a general summary of The Foundation For Fresh Produce. Please take the time to review official sources before making any decisions based upon the content provided here.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2023.
- Investment Income: $21,347
- Program Service Revenue: $698,225
- Gross Receipts: $1,772,982
Assets and Liabilities:
- Total Assets: $1,266,005
- Total Liabilities: $23,876
- Net Assets: $1,242,129
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Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
SPONSORSHIPS
Revenue
$611,950
CONFERENCE & EVENT REG
Revenue
$86,275
Organization Details
Founding Year
2005
Principal Officer
Yvonne Bull
Website
www.freshproduce.comNTEE Category
Code: K20 - Food
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