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Food And Environment Reporting Network Inc

Learn about this cause: What are the reviews? Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 274108978 ✦ New york, NY ✦ Designated as a 501(c)(3)

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Overview

What is Food And Environment Reporting Network Inc?

Food and Environment Reporting Network Inc, based in New York City, is a nonprofit organization dedicated to delivering insightful journalism on food, agriculture, and environmental health. With a team of six employees, they produce in-depth investigative and explanatory reports that are published with reputable media outlets. Their mission is to shed light on significant issues in these domains, fostering informed conversations and influencing the public discourse. During the year, they published 23 reports, including a successful podcast, "Hot Farm," which garnered widespread attention and was broadcast on numerous NPR stations. Their work has a notable impact on various media platforms, such as National Geographic, The Guardian, and The Atlantic.


Official website here: www.thefern.org

What are the reviews and ratings of this charity?

Charity Navigator Rating: 99%, Four-Star out of Four Star rating.

The Food And Environment Reporting Network Inc has achieved an impressive 99% rating from Charity Navigator, indicating a strong performance in both accountability and financial transparency. With a perfect score in the Accountability & Finance category (100%), the organization demonstrates robust governance practices, including a highly independent board and comprehensive financial oversight mechanisms.

The charity's program expense ratio stands at 75.53%, signifying that a significant majority of its expenditures are directed toward its mission-related activities. This financial efficiency reflects the organization’s commitment to effectively utilizing its resources for impact. Additionally, it has implemented several governance policies, including conflict of interest and whistleblower policies, contributing to its high accountability score.

While the organization excels in its financial practices, it also has notable strengths in cultural and community engagement, scoring 87 in this area. This indicates an awareness of equity strategies and a commitment to fostering a positive organizational culture. Overall, the Food And Environment Reporting Network Inc is well-regarded for its transparency and dedication to its mission.


This AI summary has been generated from information found on Charity Navigator.

Is Food And Environment Reporting Network Inc legitimate?

Food And Environment Reporting Network Inc is a legitimate nonprofit organization registered as a 501(c)(3) entity. Food And Environment Reporting Network Inc submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Heare are some key statistics you may want to consider:

Executive Compensation: $199,971
Professional Fundraising Fees: $0
Other Salaries and Wages: $449,594

For more financial information, click here


Official website here: www.thefern.org

What is the mission statement of Food And Environment Reporting Network Inc?

The Food and Environment Reporting Network Inc is a non-profit, non-partisan organization that specializes in producing explanatory and investigative reporting on food, agriculture, and environmental health. Their mission is to deliver insightful journalism through publication partnerships with respected local and national media outlets. The network's reports cover a wide range of topics, with 23 published during the fiscal year, including in outlets like National Geographic and The Atlantic. During the first half of the fiscal year, the focus shifted back to a more typical mix of stories in their areas of interest after COVID-19 receded as a major issue for the food system. They also began production on a limited-series podcast titled "Hot Farm," which has received significant success, with almost 90,000 downloads and broadcast on over 35 NPR affiliates nationwide.


Official website here: www.thefern.org

Who is the CEO of Food And Environment Reporting Network Inc?

Thomas Laskawy is the Secretary/Editor-In-Chief of Food And Environment Reporting Network Inc.


Official website here: www.thefern.org

What is the revenue of Food And Environment Reporting Network Inc?

Food And Environment Reporting Network Inc's revenue in 2022 was $1,382,993.


Official website here: www.thefern.org

Who are the executives of Food And Environment Reporting Network Inc and what are their salaries?

The average compensation at Food And Environment Reporting Network Inc during 2022 was $108,261. There are 6 employees and 6 volunteers at Food And Environment Reporting Network Inc.


Here are 8 key members and their salaries:


Samuel Formartz (Secretary/Editor-In-Chief)
  • Compensation: $98,875
  • Related: $0
  • Other: $0
Joanne Kelley (Chair)
  • Compensation: $0
  • Related: $0
  • Other: $0
Nathaniel Brown (Treasurer)
  • Compensation: $0
  • Related: $0
  • Other: $0
Susan West (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Sarena Snider (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Lorraine Fontanes (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Aileen Burdick (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Thomas Laskawy (Executive Director)
  • Compensation: $98,875
  • Related: $0
  • Other: $0


Official website here: www.thefern.org

Where can I find the form 990 for Food And Environment Reporting Network Inc?

Food And Environment Reporting Network Inc's most recent form 990 was submitted in 2022 and can be accessed here.


Official website here: www.thefern.org

Learn more at the official website: www.thefern.org

Mission Statement of Food And Environment Reporting Network Inc

The Food and Environment Reporting Network Inc, a distinguished non-profit organization, is dedicated to producing explanatory and investigative reporting on food, agriculture, and environmental health. This independent, non-partisan news organization uniquely collaborates with trusted local and national media outlets to disseminate its insightful content. By delivering smart, powerful journalism, the Food and Environment Reporting Network often sets the pace and shapes the narrative in its areas of focus.

Throughout the fiscal year, the organization produced 23 reports on a variety of topics, which were published with 13 outlets, such as National Geographic, The Guardian, Smithsonian Magazine, and The Atlantic. As COVID-19 receded as a major issue for the food system, the reporting balance returned to a more typical mix of stories within their areas of interest. The Food and Environment Reporting Network also began production on a limited-series podcast focused on the effects of climate on agriculture in the Midwest. The podcast, titled Hot Farm, garnered immediate success, with almost 90,000 downloads and counting. Both NPR One and Apple Podcasts identified Hot Farm as a "New and Noteworthy" podcast, further boosting its reach and impact. A companion hour-long radio documentary derived from the podcast material was subsequently broadcast by over 35 NPR affiliates nationwide, surpassing initial expectations.

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Impact




October, 2024

The Food and Environment Reporting Network Inc. significantly shapes public discourse on critical issues surrounding food, agriculture, and environmental health. By producing in-depth explanatory and investigative reports, the organization provides valuable insights that influence how media outlets cover these crucial topics.

In a recent fiscal year, FERN delivered 23 investigative pieces published with esteemed partners like National Geographic, The Guardian, and The Atlantic. This collaboration ensures that quality journalism reaches wide audiences, enhancing public awareness and understanding of complex issues.

Amid the ongoing challenges posed by the COVID-19 pandemic, FERN successfully adapted its reporting focus and resumed fieldwork, producing compelling narratives that resonate with the current state of the food system. The launch of their podcast, "Hot Farm," exemplifies their innovative approach to storytelling. Garnering almost 90,000 downloads and recognition as a "New and Noteworthy" podcast on platforms like NPR One and Apple Podcasts, it has made a substantial impact by engaging listeners in discussions about agriculture and climate change.

Moreover, the companion radio documentary derived from the podcast has been broadcasted by over 35 NPR affiliates, showcasing FERN's ability to reach diverse audiences across urban and rural landscapes. The positive reception of their work not only amplifies urgent discussions around food and environmental issues but also paves the way for future projects that will continue to educate and inform the public on these vital subjects.




This information is meant to be a general summary of Food And Environment Reporting Network Inc. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$1,382,993 (2022)
Expenses
$1,304,344 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $122
  • Program Service Revenue: $96,542
  • Gross Receipts: $1,421,598

Assets and Liabilities:

  • Total Assets: $709,191
  • Total Liabilities: $99,732
  • Net Assets: $609,459

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Programs

Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

EDITORIAL REVENUE

Revenue

$64,276

SUBSCRIPTIONS REVENUE

Revenue

$32,266

Organization Details

Founding Year

2010

Principal Officer

Thomas Laskawy

Main Address

580 FIFTH AVENUE 820, NEW YORK, NY, 10036

NTEE Category

Code: K05 - Food

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