United Food And Commercial Workers Union Local No 5

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 208028546 ✦ Hayward, CA ✦ Designated as a 501(c)(5)

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Overview

What is United Food And Commercial Workers Union Local No 5?

United Food & Commercial Workers Union Local No 5, based in Hayward, California, is a labor organization that advocates for workers in the food and commercial industries. This union plays a significant role in representing the interests of its members, ensuring fair wages, benefits, and working conditions. By being a part of a larger union, Local No 5 amplifies its influence and secures better opportunities for its members, ultimately strengthening their voices in the workforce.

Is United Food And Commercial Workers Union Local No 5 legitimate?

United Food And Commercial Workers Union Local No 5 is a legitimate nonprofit organization registered as a 501(c)(5) entity. United Food And Commercial Workers Union Local No 5 submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Heare are some key statistics you may want to consider:

Executive Compensation: $2,347,028
Professional Fundraising Fees: $0
Other Salaries and Wages: $5,220,633

For more financial information, click here

What is the mission statement of United Food And Commercial Workers Union Local No 5?

United Food and Commercial Workers Union Local No 5 is a labor organization that advocates for the rights and interests of workers in the food and commercial industries. The union's primary goal is to protect and improve the working conditions, wages, and benefits of its members. Through collective bargaining and other forms of advocacy, the union strives to ensure that its members have a fair and just work environment. The union also provides resources and support to help its members navigate various workplace challenges and advocate for themselves. By uniting workers in the food and commercial industries, the union aims to create a stronger collective voice and drive positive change in the industry.

Who is the CEO of United Food And Commercial Workers Union Local No 5?

John Frahm is the President of United Food And Commercial Workers Union Local No 5.

What is the revenue of United Food And Commercial Workers Union Local No 5?

United Food And Commercial Workers Union Local No 5's revenue in 2022 was $17,187,913.

Who are the executives of United Food And Commercial Workers Union Local No 5 and what are their salaries?

The average compensation at United Food And Commercial Workers Union Local No 5 during 2022 was $81,373. There are 93 employees at United Food And Commercial Workers Union Local No 5.


Here are 35 key members and their salaries:


John A Nunes (President)
  • Compensation: $188,136
  • Related: $0
  • Other: $20,030
John Frahm (Secretary/Treasurer)
  • Compensation: $144,076
  • Related: $0
  • Other: $20,030
James Araby (Exec. Board/Campaign Director)
  • Compensation: $124,257
  • Related: $0
  • Other: $26,540
Jonathan Hughes (Grievance Director)
  • Compensation: $124,857
  • Related: $0
  • Other: $20,030
Michael Frenna (Exec. Board/Rep./Area Dir.)
  • Compensation: $124,261
  • Related: $0
  • Other: $20,030
Pete Maturino (Exec. Board/Rep./Area Dir.)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
John Bueno (Exec. Board/Rep.)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
Marla Donati (Exec. Board/Rep./Area Dir.)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
Oscar Orozco (Exec. Board/Rep./Area Dir.)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
Dustin Tyssen (Exec. Board/Area Dir.)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
Nancy Anderson (Coo/Hr)
  • Compensation: $124,257
  • Related: $0
  • Other: $20,030
Alyse Davidson (Benefits Director)
  • Compensation: $122,557
  • Related: $0
  • Other: $20,030
Tony Vargas (Exec. Board/Rep.)
  • Compensation: $112,556
  • Related: $0
  • Other: $26,541
Richard Gomez (Exec. Board/Rep.)
  • Compensation: $112,555
  • Related: $0
  • Other: $26,541
Laurie Mesa (Representative)
  • Compensation: $118,406
  • Related: $0
  • Other: $20,030
Deborah Chesbrough (Representative)
  • Compensation: $114,441
  • Related: $0
  • Other: $20,030
James Cortez (Representative)
  • Compensation: $114,166
  • Related: $0
  • Other: $20,030
Charlene Luchini (Exec. Board/Rep.)
  • Compensation: $112,556
  • Related: $0
  • Other: $20,030
Efrain Aguilera (Exec. Board/Rep.)
  • Compensation: $112,555
  • Related: $0
  • Other: $20,030
John Landes (Secretary/Treasurer (Term))
  • Compensation: $110,245
  • Related: $0
  • Other: $20,030
Hermenegildo Rojas (Exec. Board/Rep.)
  • Compensation: $90,208
  • Related: $0
  • Other: $26,541
Samantha Webster (Exec. Board)
  • Compensation: $2,350
  • Related: $0
  • Other: $0
Rick Otomo (Exec. Board)
  • Compensation: $1,900
  • Related: $0
  • Other: $0
Monroe Schacht (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Carmen Soto (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Frank Tallerico (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Mark Bearry (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Genene Capito (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Tamara Perine (Recorder/Spur)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Brian Pike (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Andre Bowman (Exec. Board)
  • Compensation: $1,750
  • Related: $0
  • Other: $0
Devin Ramos (Exec. Board)
  • Compensation: $1,600
  • Related: $0
  • Other: $0
Robert Siirila (Exec. Board)
  • Compensation: $1,500
  • Related: $0
  • Other: $0
Michael Mills (Exec. Board)
  • Compensation: $1,250
  • Related: $0
  • Other: $0
Christopher Tanzi (Exec. Board)
  • Compensation: $1,100
  • Related: $0
  • Other: $0
Where can I find the form 990 for United Food And Commercial Workers Union Local No 5?

United Food And Commercial Workers Union Local No 5's most recent form 990 was submitted in 2022 and can be accessed here.

Mission Statement of United Food And Commercial Workers Union Local No 5

United Food & Commercial Workers Union Local No 5 is a labor organization that champions the cause of workers in the food and commercial industries. Based on the information provided, the Union's primary focus is on advocating for and representing the interests of its members in their respective workplaces.

Established as a local chapter of the United Food & Commercial Workers Union, this organization is dedicated to improving the working conditions, wages, and benefits for its members. By acting as a collective bargaining unit, it negotiates agreements between its members and employers, ensuring fair compensation and working conditions. Furthermore, it provides various resources, including training programs, to help its members advance in their careers and secure better employment opportunities.

In summary, United Food & Commercial Workers Union Local No 5 is a union that empowers and protects the interests of its members in the food and commercial industries. It plays a vital role in advocating for better wages, working conditions, and benefits, ultimately contributing to a stronger and more equitable workforce.

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Impact




October, 2024

United Food And Commercial Workers Union Local No 5 plays a significant role in advocating for and representing workers in the food and commercial industries. Based in Hayward, CA, the union provides essential support to its members through collective bargaining efforts, which help secure better wages, improved working conditions, and essential benefits such as health insurance and retirement plans.

The impact of the union extends beyond individual members; it fosters a sense of solidarity among workers, empowering them to voice their concerns and negotiate for their rights. By organizing training programs and informational resources, Local No 5 enhances members' understanding of workplace issues and their rights within the labor market. Additionally, the union engages in community outreach and advocacy, addressing broader economic and social issues that affect workers, thereby contributing to a more supportive environment for all employees in the sectors it represents.

Through these efforts, United Food And Commercial Workers Union Local No 5 not only elevates the standard of living for its members but also strengthens the overall labor movement in the region, promoting fair labor practices and social justice in the workforce.




This information is meant to be a general summary of United Food And Commercial Workers Union Local No 5. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$17,187,913 (2022)
Expenses
$19,632,112 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $117,956
  • Program Service Revenue: $16,073,306
  • Gross Receipts: $18,285,038

Assets and Liabilities:

  • Total Assets: $25,924,269
  • Total Liabilities: $6,777,456
  • Net Assets: $19,146,813

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Programs

Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

DUES, APPLICATIONS, FEES AND FINES

Revenue

$16,073,306

Organization Details

Founding Year

2007

Principal Officer

John Frahm

Main Address

28870 MISSION BLVD, HAYWARD, CA, 94544

NTEE Category

Code: J40 - Employment

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