Vermont Beef Industry Council Inc

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 030308975 ✦ Bridport, VT ✦ Designated as a 501(c)(5)

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Overview

What is Vermont Beef Industry Council Inc?

The Vermont Beef Industry Council Inc is a nonprofit organization dedicated to boosting the popularity of beef, veal, and associated products both in Vermont and across the nation. They achieve this objective through strategic partnerships with the National Cattlemen's Beef Association (NCBA), Cattlemen's Beef Board, and Federation of State Beef Councils. Their initiatives encompass marketing, promotion, education, and research efforts, all aimed at increasing consumer interest in beef and beef products. By collaborating with these organizations, the Vermont Beef Industry Council contributes to elevating the demand for these products on a broad scale.


Official website here: www.vtbic.org

Is Vermont Beef Industry Council Inc legitimate?

Vermont Beef Industry Council Inc is a legitimate nonprofit organization registered as a 501(c)(5) entity. Vermont Beef Industry Council Inc submitted a form 990EZ, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.


Official website here: www.vtbic.org

What is the mission statement of Vermont Beef Industry Council Inc?

The Vermont Beef Industry Council Inc is dedicated to strengthening the demand for beef, veal, and related products both in Vermont and on a national level. They achieve this through collaborative efforts with organizations such as the National Cattlemen's Beef Association, Cattlemen's Beef Board, and Federation of State Beef Councils. Their mission encompasses marketing, promotion, education, and research to boost the popularity of these products. The council's primary focus is to promote beef and beef products, aiming to increase their appeal and consumption across various markets.


Official website here: www.vtbic.org

Who is the CEO of Vermont Beef Industry Council Inc?

Elliot R Morgan is the Executive Director of Vermont Beef Industry Council Inc.


Official website here: www.vtbic.org

What is the revenue of Vermont Beef Industry Council Inc?

Vermont Beef Industry Council Inc's revenue in 2022 was $84,307.


Official website here: www.vtbic.org

Who are the executives of Vermont Beef Industry Council Inc and what are their salaries?


Here are 8 key members and their salaries:


Elliot R Morgan (Executive Director)
  • Compensation: $18,156
  • Related: $0
  • Other: $0
Charles Mason (Chairman)
  • Compensation: $0
  • Related: $0
  • Other: $0
Jack Parent (Vice Chairman)
  • Compensation: $0
  • Related: $0
  • Other: $0
Nelson Lamson (Secretary/Treasurer)
  • Compensation: $0
  • Related: $0
  • Other: $0
Andrew Wright (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Kinley Hartman (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Darryl Kuehne (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0
Warren Nop (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0


Official website here: www.vtbic.org

Where can I find the form 990EZ for Vermont Beef Industry Council Inc?

Vermont Beef Industry Council Inc's most recent form 990EZ was submitted in 2022 and can be accessed here.


Official website here: www.vtbic.org

Learn more at the official website: www.vtbic.org

Mission Statement of Vermont Beef Industry Council Inc

The Vermont Beef Industry Council, Inc. is dedicated to strengthening the demand for beef, veal, and related products both in Vermont and at a national level. They achieve this goal through strategic partnerships with organizations such as the National Cattlemen's Beef Association (NCBA), Cattlemen's Beef Board, and Federation of State Beef Councils. The Council's mission encompasses marketing, promotion, education, and research initiatives, all aimed at increasing the popularity of beef and beef products. Their primary objective is to contribute positively to the beef industry's growth, both within Vermont and on a broader scale.

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Impact




October, 2024

The Vermont Beef Industry Council Inc plays a crucial role in promoting the demand for beef and veal products both within Vermont and on a national scale. By leveraging marketing, promotional campaigns, and educational initiatives, the Council enhances the visibility and appeal of beef products. Their collaboration with organizations like the National Cattlemen's Beef Association, the Cattlemen's Beef Board, and the Federation of State Beef Councils allows for a comprehensive approach to building consumer interest and preference for beef.

Through targeted marketing strategies, the Council aims to elevate the perception of beef as a versatile and nutritious food choice, creating a positive impact on local farmers and the broader agricultural economy. Their efforts not only support beef producers by increasing sales and market presence but also contribute to the education of consumers about the health benefits and culinary possibilities of beef and veal. This multifaceted strategy ultimately strengthens the agricultural landscape in Vermont, fostering growth and sustainability in the beef industry.




This information is meant to be a general summary of Vermont Beef Industry Council Inc. Please take the time to review official sources before making any decisions based upon the content provided here.


Financials

This financial information is from Propublica.

Revenue
$84,307 (2022)
Expenses
$81,865 (2022)
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $9
  • Program Service Revenue: $84,298
  • Gross Receipts: $84,307

Assets and Liabilities:

  • Total Assets: $30,430
  • Total Liabilities: $4,938
  • Net Assets: $25,492

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Organization Details

Principal Officer

Elliot R Morgan

Main Address

560 LAKE STREET, BRIDPORT, VT, 057349593

NTEE Category

Code: K20 - Food

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